Take Away Menu

Whilst we try to keep stock of all dishes occasionally we may not have certain items available.

Starters

 

 

S3.   Chicken/Beef Satay                                                                      £6.45/£6.95 

        Grilled skewers of marinated chicken/beef, served with peanut sauce 

S4.   Tung Tong (Gold bag)                                                                    £6.45 

        Minced pork marinated, in Thai parcels, deep fried & served with sweet chilli sauce 

S5.   Pohpia Tord (Spring Roll)                                                              £6.45 

        Minced pork & vegetables, clear noodles & served with sweet chilli sauce 

S6.   Spicy Pulled Pork Spring Rolls                                                       £7.95 

        Spicy pulled pork served with apple & pear chutney 

S7.   Gung Hom Pa (Jacket King Prawn)                                                 £6.95 

        King prawn marinated in Thai sauce & wrapped in spring roll pastry 

S8.   Grduk Mu Tord Gratiam Priktai (Spare Ribs Garlic & Pepper)       £7.45 

        Spare ribs marinated with garlic & pepper & deep fried 

S9.   Tord Man Pla (Spicy Thai Fishcake)                                              £7.95  

         Salmon & cod with red curry paste, long bean & kaffir leaves, deep fried & served with sweet chilli sauce 

S10.  Tord Man Gung (Spicy Prawncake)                                                £7.95  

         Minced shrimp with red curry paste, sesame oil & served with plum sauce 

S15.  Peek Gai Tord (Deep Fried Chicken Wings)                                   £5.95 

         Chicken wings marinated in Thai sauce, garlic & pepper, served with sweet chilli sauce 

S18.  Dim Sum                                                                                        £7.95 

         Marinated mince pork and prawn wrapped in egg pastry and steamed with sweet dark sauce 

S19.  Moo Ping (Grilled Pork)                                                                  £6.45 

         Grilled skewers of marinated pork, served with chilli sauce 

Specials

SD1.  Pulled Duck Goldbags                                                                     £7.95

              Pulled duck with hoisin sauce & wrapped in Thai parcels

SD2. Northern Style Spicy Sausages                                                     £7.95

              Homemade minced pork sausages made with curry paste, coriander, spring onions & lime leaf

All Starters are homemade, please advise if you have any allergies. 

Soup 

 

SP1.  Spicy Tom Yum (Veg, Chicken, or Prawn)                             £5.95/6.95/7.95 

             Classic tom yum soup with hot sour flavours and the choice of clear or creamy 

SP2. Tom Kha (Veg, Chicken or Prawn)                                         £5.95/6.95/7.95 

             Creamy soup packed with herbs and spices, blended with coconut milk and stock 

SP5. Spicy Tom Yum Soup (Mixed Seafood)                                 £8.95  

             Mixed seafood (squid, mussels, prawn, scallop) hot sour flavours 

 

Noodles 

N1. ผัดซีอิ๊ว Pad See Ew (Chicken/Pork, Beef or Prawn)                 £11.95/12.95/12.95  

      Dry-fried rice noodles with broccoli, carrots, egg, and sweet dark soya sauce  

N2. ผัดขี้เมาทะเล Pad Kee Mao Talay                                               £17.45  

       Stir fried rice noodles with mixed seafood, pepper, kaffir leaves, green peppers, chillies and basil leaves 

N5. ผัดไทกุ้ง Pad Thai with Prawns                                                 £12.95 

       Stir fried rice noodles in sweet tamarind sauce, with peanuts, egg & piece of lime 

N6. ผัดไทไก่ Pad Thai with Chicken                                                £11.95 

       Stir fried rice noodles in sweet tamarind sauce, with peanuts, egg & piece of lime 

N7. ผัดไทผัก Pad Thai with Mixed Vegetables                               £11.45 

       Stir fried rice noodles in sweet tamarind sauce, with peanuts, egg & piece of lime 

N8. ผัดบะหมี่ Stir Fried Egg Noodles with Beansprouts                 £8.95 

      Fresh egg noodles stir fry with beansprouts & spring onions. 

Main Course   

Please advise if you have any allergies or if you do not eat fish, prawns etc, as some of our dishes contain fish sauce, shrimp paste etc

M1.  Pad Priaw Warn (Stir Fry Sweet and Sour)                         £12.95/13.95

           Chicken, Pork or Beef with vegetables & fresh pineapple in sweet & sour sauce

M2. Pad Nam Man Hoi (Stir Fry in Oyster Sauce)                      £12.95/13.95

           Chicken, Pork or Beef with vegetables in oyster sauce

M3. Pad Ped Prik Gang (Stir Fry with Red Curry Paste)              £12.95/13.95

Chicken, Pork or Beef with long beans, peppers & basil leaves in red curry paste

M4. Gratiam Prik Tai (Stir Fry with Garlic & Pepper)                 £12.95/13.95

           Chicken, Pork or Beef with garlic, pepper, spring onions, mushrooms & coriander

M5. Pad Med Mamuang (Stir Fry with Cashew Nuts)                  £13.45/14.45

           Chicken or Beef with vegetables, fresh pineapple in a light & dark soya sauce

M6  Pad Gaprao (Stir Fry with Basil Leaves)                              £12.95/13.95

           Chicken, Pork or Beef with vegetables, fresh chilli & basil

M7. Pad King (Stir Fry with Ginger)                                           £12.95/13.95

       Chicken, Pork or Beef with ginger, spring onion, fresh chilli & mushroom in oyster & soya sauce

M9. Gai Pad Nohmai Farang (Stir Fry Chicken & Asparagus)      £13.95

           Chicken with asparagus in an oyster & light soya sauce

M10.Pad Sapparod (Stir Fry with Pineapple)                              £12.95

       Chicken or Pork with fresh pineapple, spring onion & tomato in oyster & light soya sauce

M12.Gang Dang (Traditional Red Curry)                                     £12.95/13.95

       Chicken, Pork or Beef with red curry paste, fresh vegetables & coconut milk

M13.Gang Kiaw Warn (Traditional Green Curry)                        £12.95/13.95

           Chicken, Pork or Beef with green curry paste, fresh vegetables & coconut milk

M14.Gang Panang (Panang Curry)                                               £13.95/14.95

         Chicken, Pork or Beef, panang curry paste, fresh peppers, fresh pineapple, kaffir leaves & coconut milk

M15.Gang Gari Gai (Yellow Chicken Curry)                                 £13.95

           Chicken with yellow curry paste, potato, onion, carrots & coconut milk

M16.Gang Massaman Curry                                                        £13.95/14.95

       Chicken or beef with massaman curry paste, potato, onion, carrots, peanuts & coconut milk

M17.Gang Ped Ped Yang (Duck Curry)                                        £16.45

            Roast breast of Duck with red curry paste, pineapple, tomato, fresh peppers, basil leaves & coconut milk

M18.Beef or Lamb Mango                                                          £14.95/15.95

            Beef or Lamb, slow cooked in a massaman curry paste with mango & ginger

M19.Southern Style Chicken Curry                                           £13.95

            Chicken breast with home-made southern curry paste with kaffir leaves

Sundries

 

Su1. Stir Fried Egg Noodles (fresh)                                         £5.25

Su2. Egg Fried Rice                                                                  £3.75

Su3. Thai Fragrant Boiled Rice                                                 £2.95

Su4. Pineapple Fried Rice (contains egg)                                   £3.95

Su5. Coconut Rice                                                                     £3.95

Su6. Garlic Fried Rice                                                               £3.75

Su8. Sticky Rice                                                                       £3.95

Su9.                                                              

Su10. Thai Beef Salad (Yam Nua)                                             £16.45

Su11. Special Thai Fried Rice with Prawn                                  £13.45

Su12. Special Thai Fried Rice with Chicken/Pork, Beef            £11.95/12.45

Extras

Prawn Cracker - £2.00 

Extra Chilli/Plum sauces etc - 80p

Extra Seafood Sauce – 80p

Extra fried/boiled egg - £1.50

Egg Omelette - £3.00

Extra King Prawns - £4.50

Extra Meat - £4.00

Extra Cashew Nuts - £1.50

Seafood Dishes

   

SF1.  Gung Pad Ga Prao                                                                            £15.45/14.95   

          King prawns stir fry with vegetables, fresh chilli & basil leaves 

SF3.  Stir Fry King Prawns with Garlic & Pepper                                      £15.45

          King prawns with garlic, pepper, spring onions, mushrooms & coriander 

SF4.  King Prawn Stir Fry with Mixed Vegetables                                    £15.45 

SF5.  Panang Gung or Salmon (Prawn/Salmon Panang)                               £15.95/£16.95

              King prawns/salmon fillet in panang curry paste, pepper, fresh pineapple, kaffir leaves & coconut milk 

SF6.  Gang Dang Talay (Mixed Seafood in Red Curry)                              £17.45  

          King prawns, squid, scallops & mussels in red Thai curry paste with coconut milk, vegetables & basil leaves

SF12. Stir Fry Prawns with Broccoli in Oyster Sauce                               £15.45 

SF15. Gung Pad Gari (Prawns Stir Fry with Curry)                                    £15.45 

          Prawns stir fried in curry powder, egg, spring onion, chilli, celery 

SF16. Gang Kiaw Warn Gung (Prawns Green or Red Curry)                        £15.95  

          Prawns cooked in green curry with coconut milk, vegetables and basil leaves 

SF17. Gung Pad Nohmai Farang (Stir Fry Prawns with Asparagus)            £15.95 

          Prawns with asparagus in oyster & light soya sauce 

SF18. Yum Talay (Spicy Mixed Seafood Thai Salad)                                 £17.45  

          Mixed seafood in fresh onion, tomato, spring onion, coriander, lime & fresh chilli 

Vegetarian Menu 

(Please advise your server if you have any allergies)  

Starters 

VS1.   Poh Pia Pak (Vegetarian Spring Rolls)                                           £6.45 

          Mix of vegetables, clear noodles & served with sweet chilli sauce 

VS3.  Tofu Tord (Deep Fried Tofu)                                                       £6.50 

          Deep fried tofu served with peanuts with a sweet chilli sauce 

VS4.  Tord Man Khao-pot (Corn Cakes)                                                  £6.95  

          Deep fried cakes made with corn & red curry paste, served with a sweet chilli sauce 

Main Course 

VM4.  Pad Pak Ruam                                                                              £11.95 

          Stir fried mixed vegetables 

VM5.  Priaw Warn Pak                                                                           £11.95 

          Mixed vegetables in a sweet & sour sauce 

VM6.  Gang Gari Pak                                                                              £12.95                               Mixed vegetable yellow curry 

VM8.  Vegetarian Pad Thai Noodles                                                       £11.45 

          Stir fried rice noodles in sweet tamarind sauce with fried tofu, beansprouts, spring onion, ground peanuts & egg. 

VM9. Gang Dang Pak                                                                              £12.45  

          Mixed vegetable & tofu in red curry

VM10.Gang Kiaw Warn Pak                                                                     £12.45 

          Mixed vegetable green curry 

VM11. Pad King Pak                                                                                £11.95

               Stir Fried Mixed Vegetables with Ginger